Becoming a Certified Organic Producer
$ 1.49
This topic highlights the principles of organic agriculture, the organic certification process, key steps towards organic certification, understanding the USDA organic label, why you pay more for organic foods, and maintaining and enforcement of organic certification
In general, “certified organic” means that an agricultural product has been grown and processed according to a recognized national or international organic program standard; this topic highlights the principles of organic agriculture, the organic certification process, key steps towards organic certification, understanding USDA organic label, why you pay more for organic foods and maintaining and enforcement of organic certification
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