Growing Chamomile for Profit

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This topic provides crop husbandry knowledge including soil and climatic conditions, recommended agronomic and cultural practices, nutrients, pest and disease management, harvesting, and yield per Acre.

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Chamomiles are grown commercially in Europe and the former USSR (Belarus, Ukraine, Moldova,) North Caucasus to South Siberia, North Africa (Egypt, Ethiopia), Asia (Turkey, Afghanistan, Pakistan, North India, and Japan), North and South America (East Coast of the USA, Cuba, Argentina, and Brazil) and New Zealand; this topic provides crop husbandry knowledge including soil and climatic conditions, recommended agronomic and cultural practices, nutrients, pest and disease management, harvesting and yield per Acre.

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