-
Understanding the Nutritional Profile and Components in Milk $ 1.49Add to cart
This topic explains major milk sources, types of consumer milk, milk-derived products, milk nutrients profile, the chemistry of cow’s milk, biological proteins, hormones and enzymes, dairy milk consumption, and human health perspectives as well as emerging plant-based milk.
-
Understanding the Role of Hormones in Dairy Reproduction $ 1.49Add to cart
This topic covers the role of hormones in reproduction, understanding the estrous cycle, detecting estrus, and application of reproductive therapies and other reproductive strategies.
-
Understanding Time Value for Money and Power of Compounding $ 1.49Add to cart
This topic navigates the power of compounding on investments and debts, the time value of Money, present value, future value, and real-life applications of present value and draws the difference between present value and explains succinctly the Rule of 72.
-
Urban Vegetable Garden Management $ 1.49Add to cart
This topic explains the nuances of urban garden farming that is an underutilized option in providing food for urban populations.
-
Vermicasts the Organic Natural Fertilizer $ 1.49Add to cart
This topic discusses the vermicomposting process and the benefit of vermicast to soils and plant growth, using vermicast tea as well as Vermicast packaging and storage.
-
Warburgia ugandensis –East African Greenheart $ 1.49Add to cart
This topic covers plant description, propagation, and tree management, useful parts and harvesting, uses and utilization as well as medicinal prospects.
-
Weed Management in Organic Agriculture $ 1.49Add to cart
This topic equips readers with organic-friendly weed control methods, techniques, and integrated weed-management practices that combine cultural, mechanical, and biological practices.
-
Yogurt Production & Packaging $ 1.49Add to cart
This topic takes the reader through the production and general manufacturing process in making yogurt; pasteurization and homogenization, the importance of heat treatment, yogurt mix formulation, fermentation process, and various styles of yogurt, making probiotic yogurts, factors affecting the quality of yogurt and yogurt packaging and emerging packaging trends.
